Video
Q + A on The Cultural Importance of Food in Brazil and China
ID # 6408
UNC Navigators Sai and Selma answer questions about Brazil and China, drawing from their personal experiences in each country. Some topics include each country’s schooling system, other typical foods, and basic phrases in Portuguese and Mandarin Chinese. This video is an excerpt from “The Cultural Importance of Food in Brazil and China” in Spring 2019’s Virtual Cultural Festival.
Created By
Selma Sabra and Sai Ballew
