Video
Cultural Kitchen – China
ID # 5724
This video is part a presentation from our Fall 2017 Virtual Cultural Festival. In the full presentation Navigators Josh, Jonathan, and Victoria teach about some popular dishes in the Philippines, China, and Spain. They do a demonstration of how to make the dishes, and a Q & A about their focus countries at the end. The presentation is designed for K-12 students.
In this video Navigator Johnathan teaches how to make a Chinese dish- Baozi. You can pause this video to watch “Juicy Pork Baozi in Chengdu- Mindblowing! 包子” at https://www.youtube.com/watch?v=rhO1ed0tfPY&t=92s. He talks about the history, ingredients, and preparation of the popular dish. Jonathan then shows how to make the dish himself.
Created By
Jonathan
Jonathan is a Chinese and Biology major at UNC.